Beasain Weekly Market

Beasain Weekly Market sets up every Tuesday morning in Plaza San Martin de Loinaz, in the heart of Beasain. With 30 stalls, this outdoor market is a reliable source for fresh produce, quality meat and fish, local cheese, and artisan bread, running from 8am to 1pm.

What you'll find at Beasain Weekly Market

The market focuses on essentials: seasonal fruit and vegetables from local growers, fresh meat and poultry, and fish and seafood reflecting Gipuzkoa's coastal connections. Local cheese and dairy sit alongside bread and baked goods from nearby bakeries. It's a working market for locals, not a tourist attraction, which means quality and freshness are priorities.

How to get to Beasain Weekly Market

Plaza San Martin de Loinaz sits in central Beasain, an easy walk from the town centre. For other markets nearby, see street markets in Beasain or browse markets across the province.

Where to stay in Beasain

Beasain is a small industrial town, so your best bet is staying centrally in Centro, within easy reach of the market and the main streets. For a comfortable stay close to the action, Hotel Urteaga is a reliable local choice right in the heart of things.

What day is Beasain Weekly Market?

Beasain Weekly Market runs every Tuesday from 8am to 1pm in Plaza San Martin de Loinaz. With no seasonal closures on record, it operates year-round, making it a reliable weekly stop for the town's 30 stalls of fresh produce, meat, fish, cheese and bread.

Is Beasain Weekly Market indoors or outdoors?

Beasain Weekly Market is an outdoor market, set up in Plaza San Martin de Loinaz rather than a covered hall. Its 30 stalls trade fresh produce, meat, fish, cheese and bread every Tuesday morning from 8am to 1pm, so dress for the weather since there's no indoor shelter.